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Weekly Photo Challenge: Order 2

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Kunming Sofitel

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Ibid

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More from Kunming’s Sofitel – delectable sweets

1. Each week, we’ll provide a theme for creative inspiration. You take photographs based on your interpretation of the theme, and post them on your blog (a new post!) anytime before the following Friday when the next photo theme will be announced.

2. To make it easy for others to check out your photos, title your blog post “Weekly Photo Challenge: (theme of the week)” and be sure to use the “postaday″ tag.

3. Follow The Daily Post so that you don’t miss out on weekly challenge announcements, and subscribe to our newsletter – we’ll highlight great posts. Add Media photos from each month’s most popular challenge.

“The world is not to be put in order. The world is order. It is for us to put ourselves in unison with this order.”

― Henry Miller

Other themed photos:

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Weekly Photo Challenge: Order

Spring 2016 China 033

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1. Each week, we’ll provide a theme for creative inspiration. You take photographs based on your interpretation of the theme, and post them on your blog (a new post!) anytime before the following Friday when the next photo theme will be announced.

2. To make it easy for others to check out your photos, title your blog post “Weekly Photo Challenge: (theme of the week)” and be sure to use the “postaday″ tag.

3. Follow The Daily Post so that you don’t miss out on weekly challenge announcements, and subscribe to our newsletter – we’ll highlight great posts. Add Media photos from each month’s most popular challenge.

“The world is not to be put in order. The world is order. It is for us to put ourselves in unison with this order.”
― Henry Miller

Other themed photos:

Travel Theme: Sweet

Ailsa, creator of Where’s My Back Pack?, offers a weekly blogging challenge in the form of a Travel Theme. This week’s prompt is “sweet.” So many choices, but I’ve decided on this cheese cake from the Hotel Mercure’s brunch, a favorite weekend treat.

In China there are local sweets, but I thought I’d honor their pastry chef‘s expertise.

To see more interpretations, click here and look at the comments and links.

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An 1893 World’s Fair Cake

Source: cake-decorating-corner.com via Lauren on Pinterest

Now I’ve seen everything.

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